News
Seafood Industry Supports Yukon
U.S. Coast Guard’s LCDR Ian Sankey (photo courtesy Lt. Chelsea Brunoehler). Villages in the Yukon-Kuskokwim region are receiving 60,000 pounds of much-needed Alaska salmon from processors in Kodiak…
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It’s a Busy Summer in Alaska
While Americans are trying to find a cool place for vacation this summer, the bears in Alaska are working hard to prep for hibernation. The brown bears in Katmai National…
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The Trucks are Rolling
Food bank demand for seafood has been keeping us busy! We recently sent truckloads of pollock portions, and salmon and halibut steaks to: San Francisco-Marin Food Bank Food Lifeline…
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New Partnership!
We recently launched a new partnership with King Crab Legs Co. and Shopping Gives. This new program gives online retail customers the ability to support SeaShare with a…
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Farewell, Bill
We are sad to share that SeaShare Board President William Orr passed away earlier this month after a long illness. Bill served various roles over the 30 years he…
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The Great Return — Part 2
Executive Director Jim Harmon accepts a donation from Meet Boston and Signature Boston at the show. SeaShare’s nonprofit model is slightly different from most “traditional” nonprofits: We spend…
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FDIA Paves Way for Increased Food Donations
If potential liability has hindered your food donations to food banks or community feeding centers in the past, now you don’t have any excuse to NOT help those facing…
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